Moroccan Sauce Nawhal's 925g

Ingredients:

40% rapeseed oil, water, glucose-fructose syrup, vinegar, 3,8% barn egg yolk,  3,2% red chilies, mustard (water, vinegar,mustard seeds acidifier: citric acid; spice) modified starch, salt 0.9% parsley, 0,85% dill, starch, acidifiers: glucono-delta-lacton, citric acid, 0,5% garlic powder skimmed yoghurt powder, flavourings 0,2% onion powder, 0,15% concentrated lemon juice, thickeners: xanthan gum, locust bean gum; preservative: potassium sorbate, spices, spice extract, colour: paprika extract.